Lobster Casserole Recipe

1. 1

   Boil lobster for 25 min.

2. 2

   Then clean and break into small pcs and put into a casserole dish with 1 c. of lobster stock, add in liquid removed mushrooms.

3. 3

   Add in saltines.

4. 4

   Slice butter into serving squares and lay over crackers (butter not butter).

5. 5

   Put into 450 degree oven till saltines are crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.