How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Bluff?

You need 4 ingredients. The key ingredients include: 1 lb. frozen cod fillets, 2 Tbsp. salt, 2 Tbsp. vinegar (can use wine vinegar), melted butter.

Is Lobster Bluff suitable as seafood?

Yes, Lobster Bluff falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Bluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Bluff Recipe

Name: Lobster Bluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen cod fillets; 2 Tbsp. salt; 2 Tbsp. vinegar (can use wine vinegar); melted butter

Lobster Bluff – a delicious recipe with salt, vinegar, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frozen cod fillets
2 Tbsp. salt
2 Tbsp. vinegar (can use wine vinegar)
melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Salmon, Apple And Celery Salad
Caprese Pasta Salad With Spicy Shrimp
Simple Paella
Spicy Shrimp And Zucchini Fettuccine

Lobster Bluff

How did you like this recipe?

Frequently Asked Questions