How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Crock Pot Chili?

You need 11 ingredients. The key ingredients include: 31 ounces chili beans mild, 15 1/2 ounces tomatoes, 2 pounds ground beef, lean browned, 2 medium onions coarsely chopped, and more.

Is Loaded Crock Pot Chili suitable as soups & stews?

Yes, Loaded Crock Pot Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Loaded Crock Pot Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Crock Pot Chili Recipe

Name: Loaded Crock Pot Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 31 ounces chili beans mild; 15 1/2 ounces tomatoes; 2 pounds ground beef, lean browned; 2 medium onions coarsely chopped; 1 each green bell peppers coarsely chopped; 2 each garlic cloves crushed; 3 tablespoons chili powder; 1 1/2 tablespoons salt; 1 teaspoon black pepper; 1 teaspoon cumin; 2 each celery stalks chopped

Warm up with this hearty Loaded Crock Pot Chili recipe. Made with chili beans, tomatoes, ground beef and onions. Easy step-by-step instructions included.

This Loaded Crock Pot Chili relies on simple, everyday ingredients such as chili beans mild, tomatoes, ground beef, lean browned and each garlic cloves crushed. It comes together quickly and makes 4 servings, at about 986 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Loaded Crock Pot Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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