How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Fennel Soup?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 tablespoon minced garlic, 3/4 cup minced shallot, 1 1/2 cups sweet Italian sausage (about 3 out of casing, crumbled), and more.

Is Sausage And Fennel Soup suitable as soups & stews?

Yes, Sausage And Fennel Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage And Fennel Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Fennel Soup Recipe

Name: Sausage And Fennel Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 tablespoon minced garlic; 3/4 cup minced shallot; 1 1/2 cups sweet Italian sausage (about 3 out of casing, crumbled); 1 1/2 cups leeks, finely chopped; 1 fennel bulb, stems removed, finely chopped; 1 cup carrot, finely chopped; 1 cup tomatoes, seeded, chopped (I use a 15-oz can of chopped tomatoes, juice and all); 2 tablespoons fresh parsley; salt and pepper; 6 cups chicken broth

Sausage And Fennel Soup

Eats Now Editorial Team · 704 kcal · Soups & Stews

Sausage And Fennel Soup – a delicious recipe with olive oil, garlic, shallot, sweet Italian sausage, leeks, fennel. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sausage And Fennel Soup

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