How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Dish?

You need 6 ingredients. The key ingredients include: 1/2 c. tomato juice, 2 Tbsp. soy sauce, 1 1/2 lb. diced beef liver, 1/2 c. onions, and more.

Is Liver Dish suitable as meat & poultry?

Yes, Liver Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Dish Recipe

Name: Liver Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. tomato juice; 2 Tbsp. soy sauce; 1 1/2 lb. diced beef liver; 1/2 c. onions; 3 medium diced potatoes; 1 small can green peas

Liver Dish – a delicious recipe with tomato juice, soy sauce, beef liver, onions, potatoes, green peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. tomato juice
2 Tbsp. soy sauce
1 1/2 lb. diced beef liver
1/2 c. onions
3 medium diced potatoes
1 small can green peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Dish

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