How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Ball?

You need 7 ingredients. The key ingredients include: 1/4 lb. butter or margarine, 1 onion, diced, 2 lb. chicken livers, salt and pepper, and more.

Is Liver Ball suitable as meat & poultry?

Yes, Liver Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Ball Recipe

Name: Liver Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter or margarine; 1 onion, diced; 2 lb. chicken livers; salt and pepper; 5 hard-boiled eggs, chopped fine; 3/4 c. mayonnaise; crackers

Liver Ball – a delicious recipe with butter, onion, chicken livers, salt, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. butter or margarine
1 onion, diced
2 lb. chicken livers
salt and pepper
5 hard-boiled eggs, chopped fine
3/4 c. mayonnaise
crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1072 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Ball

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