Try this homemade Lituanian Cabbage Rolls (Balandeliai) recipe the whole family will love. Made with rice, beef, egg and onion. Easy step-by-step instru…
This Lituanian Cabbage Rolls (Balandeliai) relies on simple, everyday ingredients such as cooked rice, grnd beef, egg, beaten and onion, finely minced. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026