How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Plum Cakes?

You need 9 ingredients. The key ingredients include: 4 cups flour sifted, 1 pound powdered sugar sifted, 1 pound butter, 1 pound currants, and more.

Is Little Plum Cakes suitable as baking & desserts?

Yes, Little Plum Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Little Plum Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Little Plum Cakes Recipe

Name: Little Plum Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups flour sifted; 1 pound powdered sugar sifted; 1 pound butter; 1 pound currants; 1 pound raisins; 1 teaspoon nutmeg; 1 lemon rind grated; 12 eggs unbeaten; 3 tablespoons milk

Little Plum Cakes – a delicious recipe with flour, sugar, butter, currants, raisins, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups flour sifted
1 pound powdered sugar sifted
1 pound butter
1 pound currants
1 pound raisins
1 teaspoon nutmeg
1 lemon rind grated
12 eggs unbeaten
3 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2132 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Little Plum Cakes

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