How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Fudge Cupcakes?

You need 7 ingredients. The key ingredients include: 4 sq. semi-sweet chocolate, 2 sticks margarine, melted, 1 c. flour, 1 3/4 c. sugar, and more.

Is Little Fudge Cupcakes suitable as baking & desserts?

Yes, Little Fudge Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Little Fudge Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Little Fudge Cupcakes Recipe

Name: Little Fudge Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sq. semi-sweet chocolate; 2 sticks margarine, melted; 1 c. flour; 1 3/4 c. sugar; 4 eggs; 1 tsp. vanilla; 2 c. pecans

Little Fudge Cupcakes – a delicious recipe with semi-sweet chocolate, margarine, flour, sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 sq. semi-sweet chocolate
2 sticks margarine, melted
1 c. flour
1 3/4 c. sugar
4 eggs
1 tsp. vanilla
2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Little Fudge Cupcakes

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