How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini In White Clam Sauce?

You need 8 ingredients. The key ingredients include: 1/2 cup butter, 1/4 cup olive oil, 2 cloves garlic, minced, 2 cans chopped clams, and more.

Is Linguini In White Clam Sauce suitable as seafood?

Yes, Linguini In White Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguini In White Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini In White Clam Sauce Recipe

Name: Linguini In White Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/4 cup olive oil; 2 cloves garlic, minced; 2 cans chopped clams; 1 bottle clam juice; 1/2 cup finely chopped parsley (dried is fine); 1/2 lb linguine; parmesan cheese

Linguini In White Clam Sauce – a delicious recipe with butter, olive oil, garlic, clams, clam juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup butter
1/4 cup olive oil
2 cloves garlic, minced
2 cans chopped clams
1 bottle clam juice
1/2 cup finely chopped parsley (dried is fine)
1/2 lb linguine
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Seafood

Eats Now Editorial Team

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Linguini In White Clam Sauce

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