Linguini In Clam Sauce

Name: Linguini In Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1/4 c. olive oil; 2 Tbsp. green onion tops, chopped; fresh parsley, chopped; fresh garlic, minced or pressed; 1/2 tsp. salt; dash of pepper; 1 pkg. (8 oz.) Romano cheese; 2 cans chopped clams with clam juice or 1 can baby clams; 1 lb. linguini

Eats Now Editorial Team · 437 kcal · Seafood

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Linguini In Clam Sauce – a delicious recipe with butter, olive oil, green onion, fresh parsley, fresh garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. butter
1/4 c. olive oil
2 Tbsp. green onion tops, chopped
fresh parsley, chopped
fresh garlic, minced or pressed
1/2 tsp. salt
dash of pepper
1 pkg. (8 oz.) Romano cheese
2 cans chopped clams with clam juice or 1 can baby clams
1 lb. linguini

1
["Saut first 7 ingredients for a few minutes.", "Grate Romano cheese.", "Boil linguini and drain.", "Mix all ingredients together, adding Romano cheese last. Serve with additional Romano cheese."]

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Tbsp. butter, 1/4 c. olive oil, 2 Tbsp. green onion tops, chopped, fresh parsley, chopped, and more.

Yes, Linguini In Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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