Try this homemade Linguine With White Crab Sauce recipe the whole family will love. Made with garlic, onion, olive oil and bouillon. Easy step-by-step i…
This Linguine With White Crab Sauce relies on simple, everyday ingredients such as bulb garlic, finely chopped, olive oil and clean picked crabmeat. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026