How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Pesto, Tomato And Zucchini?

You need 9 ingredients. The key ingredients include: 2 (9 ounce) packages fresh linguine, 1 (7 ounce) package refrigerated basil pesto, 1/4 cup olive oil, 4 cups zucchini, diced, and more.

Is Linguine With Pesto, Tomato And Zucchini suitable as pasta & noodles?

Yes, Linguine With Pesto, Tomato And Zucchini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine With Pesto, Tomato And Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Pesto, Tomato And Zucchini Recipe

Name: Linguine With Pesto, Tomato And Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 ounce) packages fresh linguine; 1 (7 ounce) package refrigerated basil pesto; 1/4 cup olive oil; 4 cups zucchini, diced; 1 cup onion, chopped; 2 garlic cloves, finely chopped; 1 (28 ounce) can tomatoes with juice, diced; 1/3 cup fresh basil, chopped (optional); 2/3 cup parmesan cheese, grated

Linguine With Pesto, Tomato And Zucchini – a delicious recipe with fresh linguine, basil pesto, olive oil, zucchini, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (9 ounce) packages fresh linguine
1 (7 ounce) package refrigerated basil pesto
1/4 cup olive oil
4 cups zucchini, diced
1 cup onion, chopped
2 garlic cloves, finely chopped
1 (28 ounce) can tomatoes with juice, diced
1/3 cup fresh basil, chopped (optional)
2/3 cup parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Linguine With Pesto, Tomato And Zucchini

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