Linguine With Garlic Clam Sauce — Seafood recipe

Linguine With Garlic Clam Sauce

Eats Now Editorial Team  · 465 kcal  · Seafood

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Try this homemade Linguine With Garlic Clam Sauce recipe the whole family will love. Made with linguine, garlic, butter and olive oil. Easy step-by-step…

This Linguine With Garlic Clam Sauce relies on simple, everyday ingredients such as (8 ounces) linguine, to 3 garlic cloves, minced, butter and olive oil. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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