How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Lobster Dip?

You need 5 ingredients. The key ingredients include: 1 c. mayonnaise, 16 oz. cream cheese, softened, dash of garlic powder, 3/4 lb. lobster meat, cut into small chunks (fresher the better), and more.

Is Hot Lobster Dip suitable as seafood?

Yes, Hot Lobster Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Lobster Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Lobster Dip Recipe

Name: Hot Lobster Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 16 oz. cream cheese, softened; dash of garlic powder; 3/4 lb. lobster meat, cut into small chunks (fresher the better); slivered almonds

Hot Lobster Dip – a delicious recipe with mayonnaise, cream cheese, garlic, lobster meat, almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. mayonnaise
16 oz. cream cheese, softened
dash of garlic powder
3/4 lb. lobster meat, cut into small chunks (fresher the better)
slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Seafood

Eats Now Editorial Team

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Hot Lobster Dip

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