How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine Tuna Salad?

You need 11 ingredients. The key ingredients include: 1 (7 to 8 oz.) linguine, broken in half, cooked and drained, 1/4 c. lemon juice, 1/4 c. vegetable oil, 1/4 c. sliced green onions, and more.

Is Linguine Tuna Salad suitable as seafood?

Yes, Linguine Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Linguine Tuna Salad Recipe

Name: Linguine Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 to 8 oz.) linguine, broken in half, cooked and drained; 1/4 c. lemon juice; 1/4 c. vegetable oil; 1/4 c. sliced green onions; 2 tsp. sugar; 1 tsp. Italian seasoning; 1 tsp. seasoned salt; 1/2 tsp. Tabasco sauce; 1 (12 1/2 oz.) can tuna, drained; 1 (10 oz.) pkg. frozen green peas, thawed; 2 medium tomatoes, chopped

Linguine Tuna Salad

Eats Now Editorial Team · 209 kcal · Seafood

Linguine Tuna Salad – a delicious recipe with linguine, lemon juice, vegetable oil, green onions, sugar, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Linguine Tuna Salad

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