How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Cream Fruit Mold?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) pkg. lime Jell-O, 1 Tbsp. lime juice (optional), 1 (20 1/2 oz.) can crushed pineapple with juice, 1 c. boiling water, and more.

Is Lime Cream Fruit Mold suitable as general?

Yes, Lime Cream Fruit Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Lime Cream Fruit Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Cream Fruit Mold Recipe

Name: Lime Cream Fruit Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. lime Jell-O; 1 Tbsp. lime juice (optional); 1 (20 1/2 oz.) can crushed pineapple with juice; 1 c. boiling water; 2 c. sour cream; 1 c. quartered maraschino cherries, drained; 1/2 c. chopped pecans

Lime Cream Fruit Mold – a delicious recipe with lime Jell-O, lime juice, pineapple, boiling water, sour cream, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (3 oz.) pkg. lime Jell-O
1 Tbsp. lime juice (optional)
1 (20 1/2 oz.) can crushed pineapple with juice
1 c. boiling water
2 c. sour cream
1 c. quartered maraschino cherries, drained
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
998 kcal
Category
General

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