How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Waffles?

You need 7 ingredients. The key ingredients include: 4 cups flour, self-rising self-rising, 2 tablespoons sugar, 1/4 teaspoon baking soda, 4 cups buttermilk non-fat, and more.

Is Light Waffles suitable as breakfast?

Yes, Light Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Light Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Waffles Recipe

Name: Light Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 4 cups flour, self-rising self-rising; 2 tablespoons sugar; 1/4 teaspoon baking soda; 4 cups buttermilk non-fat; 1/2 cup vegetable oil; 8 each egg whites; 1 x nonstick cooking spray

Light Waffles – a delicious recipe with flour, sugar, baking soda, buttermilk non, vegetable oil, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 cups flour, self-rising self-rising
2 tablespoons sugar
1/4 teaspoon baking soda
4 cups buttermilk non-fat
1/2 cup vegetable oil
8 each egg whites
1 x nonstick cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Light Waffles

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