Light & Fluffy Pancakes Recipe

Name: Light & Fluffy Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups milk; 4 tablespoons white vinegar; 4 tablespoons butter, melted; 2 cups all-purpose flour; 4 tablespoons granulated sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 2 large eggs, room temperature; 2 teaspoons vanilla extract; vegetable oil

Servings: persons

1 1/2 cups milk
4 tablespoons white vinegar
4 tablespoons butter, melted
2 cups all-purpose flour
4 tablespoons granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
2 large eggs, room temperature
2 teaspoons vanilla extract
vegetable oil

1
["In a small bowl, combine the milk and vinegar and let sit for a couple of minutes.", "Melt the butter, then set aside to cool.", "In a large bowl, combine all of the dry ingredients, then whisk to blend.", "In another bowl, whisk the melted butter, milk, eggs & vanilla together. Pour into the dry ingredients and whisk just until most of the lumps are gone -- do not over mix.", "Let the batter rest for 10 minutes without stirring.", "Heat a grill or non-stick frying pan on medium heat, then add a touch of oil. Gently scoop approximately 1/4 cup batter and form your pancakes.", "Cook until bubbles form on the surface of the pancake, then flip and cook until until desired colour is reached. I prefer to make 3"" pancakes, but you can make whatever size you like."]

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups milk, 4 tablespoons white vinegar, 4 tablespoons butter, melted, 2 cups all-purpose flour, and more.

Yes, Light & Fluffy Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light & Fluffy Pancakes

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