How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light And Creamy California Vegetable Salad?

You need 5 ingredients. The key ingredients include: 1 cup low-fat ranch dressing, 1/4 cup grated parmesan cheese, 4 cups raw broccoli florets, 4 cups raw cauliflower florets, and more.

Is Light And Creamy California Vegetable Salad suitable as salads?

Yes, Light And Creamy California Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light And Creamy California Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light And Creamy California Vegetable Salad Recipe

Name: Light And Creamy California Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup low-fat ranch dressing; 1/4 cup grated parmesan cheese; 4 cups raw broccoli florets; 4 cups raw cauliflower florets; 1 pint cherry tomatoes, halved

Light And Creamy California Vegetable Salad – a delicious recipe with low-fat ranch dressing, parmesan cheese, broccoli florets, cauliflower florets, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup low-fat ranch dressing
1/4 cup grated parmesan cheese
4 cups raw broccoli florets
4 cups raw cauliflower florets
1 pint cherry tomatoes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light And Creamy California Vegetable Salad

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