How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light And Chewy Cake Cookies?

You need 5 ingredients. The key ingredients include: 1 (18.25 ounce) package reduced fat white cake mix, 1/2 cup low-fat sweetened condensed milk, 1/2 cup egg substitute, 1/2 cup peanut butter chips, and more.

Is Light And Chewy Cake Cookies suitable as baking & desserts?

Yes, Light And Chewy Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light And Chewy Cake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light And Chewy Cake Cookies Recipe

Name: Light And Chewy Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package reduced fat white cake mix; 1/2 cup low-fat sweetened condensed milk; 1/2 cup egg substitute; 1/2 cup peanut butter chips; 1/2 cup semisweet chocolate chips

Light And Chewy Cake Cookies – a delicious recipe with white cake, low-fat sweetened condensed milk, egg substitute, peanut butter, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package reduced fat white cake mix
1/2 cup low-fat sweetened condensed milk
1/2 cup egg substitute
1/2 cup peanut butter chips
1/2 cup semisweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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