Fresh, crisp and full of flavor — this Liangban Yangcong (Chinese Onion Salad) is a must-try. Made with red onion, cilantro, chili oil and soy sauce. Ea…
This Liangban Yangcong (Chinese Onion Salad) relies on simple, everyday ingredients such as red onion, bunch cilantro, chili oil or peanut oil and soy sauce. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026