Lettuce Wraps With Pickled Cucumber

1. 1

   To make the pickled cucumber

2. 2

   Boil the vinegar and dissolve 1 cup sugar in it

3. 3

   Remove from fire and add the sliced cucumber in it (Don't remove skin)

4. 4

   Allow it to cool down and add the orange juice

5. 5

   Refrigerate for at least a week

6. 6

   To make the wraps

7. 7

   Soak the lettuce leaves in water with ice to make it crisp

8. 8

   Add some olive oil in a pan

9. 9

   Add 2 tbsp of chopped garlic and add the chopped onion

10. 10

    Add 2 tbsp of sugar and allow the onions to caramelize

11. 11

    Next add the cabbage,capsicum,bell papers and add the soy sauce and oyster sauce and cook

12. 12

    Add carrot,salt, white pepper

13. 13

    Add some fresh lime juice and remove off heat

14. 14

    Remove lettuce leaves from ice and add the piping hot vegetables to it

15. 15

    Wrap the vegetables with lettuce leaves.

16. 16

    The cold lettuce leaves with the piping hot vegetables is a great combination

17. 17

    Garnish with honey and serve with the pickled cucumbers

* Per serving · 4 servings · Values may vary.

No additional tips available.