How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Curry(Dhal Curry)?

You need 13 ingredients. The key ingredients include: Lentil (Toor dhal/ red gram) 1/2 cup, Ginger 1 small piece, Green Chili 1, Water 1 cup, and more.

Is Lentil Curry(Dhal Curry) suitable as vegetarian?

Yes, Lentil Curry(Dhal Curry) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lentil Curry(Dhal Curry)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Curry(Dhal Curry) Recipe

Name: Lentil Curry(Dhal Curry)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lentil (Toor dhal/ red gram) 1/2 cup; Ginger 1 small piece; Green Chili 1; Water 1 cup; (Cook all above in water); Shallotte 5; Garlic 5 flake; (Crushed above); Chili Flake 1/4 tsp; Turmeric powder 1/4 tsp; Curry Leaf 1 sprig(Optional); Cilantro few; Oil 1 tsp

Try this homemade Lentil Curry(Dhal Curry) recipe the whole family will love. Made with red gram, Ginger, Water and Garlic. Easy step-by-step instructio…

This Lentil Curry(Dhal Curry) relies on simple, everyday ingredients such as ginger 1 small piece, green chili 1, water 1 cup and (cook all above in water). It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lentil Curry(Dhal Curry)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions