How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Barley?

You need 12 ingredients. The key ingredients include: 1 cup lentils rinsed and picked, 4 scallions with greens sliced, 1 carrot peeled and sliced, 2 stalks celery leafy rib, sliced, and more.

Is Lentil Barley suitable as soups & stews?

Yes, Lentil Barley falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Barley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Barley Recipe

Name: Lentil Barley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup lentils rinsed and picked; 4 scallions with greens sliced; 1 carrot peeled and sliced; 2 stalks celery leafy rib, sliced; 1 teaspoon oregano dried Greek; 1/4 cup barley; brown rice or or white; 10 cups low sodium vegetable broth or more; 16 ounces whole peeled tomatoes coarsely chopped; 1/4 cup dry red wine; salt; pepper

Lentil Barley

Eats Now Editorial Team · 134 kcal · Soups & Stews

Lentil Barley – a delicious recipe with scallions, carrot, stalks celery, oregano, barley, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil Barley

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