Lenten Borscht

Name: Lenten Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 qt. water; 1 medium can beets, diced or sliced in thin strips; 3 carrots; 3 medium potatoes, diced; 1 small head cabbage, shredded; 1 medium can tomatoes; 2 bay leaves; 1/2 lb. fresh mushrooms, chopped; 1 Tbsp. lemon or vinegar; 1 medium onion; salt and pepper to taste; 3 stalks celery, diced

Eats Now Editorial Team · General

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Lenten Borscht – a delicious recipe with water, beets, carrots, potatoes, head cabbage, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 qt. water
1 medium can beets, diced or sliced in thin strips
3 carrots
3 medium potatoes, diced
1 small head cabbage, shredded
1 medium can tomatoes
2 bay leaves
1/2 lb. fresh mushrooms, chopped
1 Tbsp. lemon or vinegar
1 medium onion
salt and pepper to taste
3 stalks celery, diced

1
Add vegetables to boiling water.
2
Those vegetables which take longer to
3
cook should be added first and cooked for a while before adding the others.
4
Cook until tender.
5
In 4 tablespoons of oil, fry onion (diced) until lightly browned. Add 2 tablespoons of flour until it thickens.
6
Add to soup.
7
Cook for a few minutes longer.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 qt. water, 1 medium can beets, diced or sliced in thin strips, 3 carrots, 3 medium potatoes, diced, and more.

Yes, Lenten Borscht falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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