How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Steamed Fish?

You need 8 ingredients. The key ingredients include: 4 fish fillets (1 1/2 oz.), 1 small onion, finely chopped (1/4 c.), 1/4 c. chopped parsley or 1 Tbsp. dried, 1 tsp. dill weed, and more.

Is Lemony Steamed Fish suitable as seafood?

Yes, Lemony Steamed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemony Steamed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Steamed Fish Recipe

Name: Lemony Steamed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fish fillets (1 1/2 oz.); 1 small onion, finely chopped (1/4 c.); 1/4 c. chopped parsley or 1 Tbsp. dried; 1 tsp. dill weed; 1 tsp. paprika; 2 tsp. lemon juice; 1/2 tsp. salt; 1/8 tsp. black pepper

Lemony Steamed Fish – a delicious recipe with fish, onion, parsley, dill weed, paprika, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 fish fillets (1 1/2 oz.)
1 small onion, finely chopped (1/4 c.)
1/4 c. chopped parsley or 1 Tbsp. dried
1 tsp. dill weed
1 tsp. paprika
2 tsp. lemon juice
1/2 tsp. salt
1/8 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mussels With Greek Yogurt, Capers, And Mint
Fish Sekuwa
Ginger - Lime Prawns
Halibut Au Gratin For 2

Lemony Steamed Fish

How did you like this recipe?

Frequently Asked Questions