How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemongrass Beef With Rice Noodles?

You need 10 ingredients. The key ingredients include: 1 onion roughly chopped, 1/4 cup honey, 2 stalks lemongrass white part only, chopped, 3 cloves garlic roughly chopped, and more.

Is Lemongrass Beef With Rice Noodles suitable as pasta & noodles?

Yes, Lemongrass Beef With Rice Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemongrass Beef With Rice Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemongrass Beef With Rice Noodles Recipe

Name: Lemongrass Beef With Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion roughly chopped; 1/4 cup honey; 2 stalks lemongrass white part only, chopped; 3 cloves garlic roughly chopped; 1 tablespoon fish sauce; 1 pound top blade steak thinly sliced; 2 tablespoons peanut oil; rice noodles fresh, steamed; 1 cucumber medium, sliced into spears, to serve; lime wedges to serve

Try this homemade Lemongrass Beef With Rice Noodles recipe the whole family will love. Made with onion, honey, stalks lemongrass white part only and gar…

This Lemongrass Beef With Rice Noodles relies on simple, everyday ingredients such as onion roughly chopped, honey, garlic roughly chopped and fish sauce. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemongrass Beef With Rice Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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