Lemon Tahini Falafel Wrap Recipe

Name: Lemon Tahini Falafel Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 falafel patties; 2 tortillas; a handful of chopped salad; a handful of thinly sliced cabbage; 1/2 cup sliced cucumbers; 1/2 cup sliced bell pepper; 1 small white onion; 1/4 cup tahini; 1 clove garlic, minced; 1/2 cup water; 1/2 lemon, juice; salt, pepper to taste; red paprika to taste

Servings: persons

6 falafel patties
2 tortillas
a handful of chopped salad
a handful of thinly sliced cabbage
1/2 cup sliced cucumbers
1/2 cup sliced bell pepper
1 small white onion
1/4 cup tahini
1 clove garlic, minced
1/2 cup water
1/2 lemon, juice
salt, pepper to taste
red paprika to taste

1
Make falafel patties according to this recipe http://www.vibrantplate.com/falafel/. You can make falafel ahead and store it in the fridge for a few days to use when ready.
2
Prepare your lemon tahini sauce: in a bowl (or food processor) place tahini, minced garlic, juice of 1/2 lemon, salt, and pepper to taste and a bit of water. Mix well, and add more water as needed, depending on how thick you want your sauce.
3
Preheat tortillas according to package instruction.
4
Assemble your wrap. Spread lemon tahini sauce on a tortilla, add chopped salad, sliced cabbage, cucumber slices, bell pepper and sliced white onion. Top with falafel patties and close the wrap. Serve immediately or pack up for your lunch break.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 falafel patties, 2 tortillas, a handful of chopped salad, a handful of thinly sliced cabbage, and more.

Yes, Lemon Tahini Falafel Wrap falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Tahini Falafel Wrap

How did you like this recipe?

Frequently Asked Questions