How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Spinach Chickpeas?

You need 6 ingredients. The key ingredients include: 1 10-ounce bag fresh spinach, washed, 1/4 cup olive oil, 1 teaspoon kosher salt, Juice of 1 lemon, and more.

Is Lemon-Spinach Chickpeas suitable as vegetarian?

Yes, Lemon-Spinach Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon-Spinach Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Spinach Chickpeas Recipe

Name: Lemon-Spinach Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 10-ounce bag fresh spinach, washed; 1/4 cup olive oil; 1 teaspoon kosher salt; Juice of 1 lemon; 1 15-ounce can chickpeas; 1 bag pita bread

Lemon-Spinach Chickpeas – a delicious recipe with fresh spinach, olive oil, kosher salt, lemon, chickpeas, pita bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 10-ounce bag fresh spinach, washed
1/4 cup olive oil
1 teaspoon kosher salt
Juice of 1 lemon
1 15-ounce can chickpeas
1 bag pita bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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