How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Poppy Seed Cake?

You need 8 ingredients. The key ingredients include: 1 (18 1/2 oz.) pkg. lemon cake mix, 4 eggs, 1/2 c. oil, 1 c. water, and more.

Is Lemon Poppy Seed Cake suitable as baking & desserts?

Yes, Lemon Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Poppy Seed Cake Recipe

Name: Lemon Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/2 oz.) pkg. lemon cake mix; 4 eggs; 1/2 c. oil; 1 c. water; 1 (5 1/2 oz.) pkg. instant lemon pudding mix; 1/4 c. poppy seed; 1/2 tsp. grated lemon peel; 2 Tbsp. lemon juice

Lemon Poppy Seed Cake – a delicious recipe with lemon cake mix, eggs, oil, water, instant lemon pudding mix, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/2 oz.) pkg. lemon cake mix
4 eggs
1/2 c. oil
1 c. water
1 (5 1/2 oz.) pkg. instant lemon pudding mix
1/4 c. poppy seed
1/2 tsp. grated lemon peel
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

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Lemon Poppy Seed Cake

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