Bake this irresistible Irish Brownies at home. Made with sugar, eggs, cocoa and flour. Easy step-by-step instructions included.
This Irish Brownies relies on simple, everyday ingredients such as large eggs (5 medium eggs), all-purpose flour (125 g) and butter, 2 sticks (250 g). It comes together quickly and makes 4 servings, at about 1212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Irish Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026