How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pineapple Ring?

You need 5 ingredients. The key ingredients include: 2 (3 oz.) pkg. lemon jello, 2 c. boiling water, 1 pt. (2 c.) lemon sherbet, 1 (8 3/4 oz.) can crushed pineapple, undrained, and more.

Is Lemon Pineapple Ring suitable as baking & desserts?

Yes, Lemon Pineapple Ring falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pineapple Ring?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pineapple Ring Recipe

Name: Lemon Pineapple Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. lemon jello; 2 c. boiling water; 1 pt. (2 c.) lemon sherbet; 1 (8 3/4 oz.) can crushed pineapple, undrained; 1 1/2 c. small curd cream-style cottage cheese

Lemon Pineapple Ring – a delicious recipe with lemon jello, boiling water, lemon sherbet, pineapple, curd cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 oz.) pkg. lemon jello
2 c. boiling water
1 pt. (2 c.) lemon sherbet
1 (8 3/4 oz.) can crushed pineapple, undrained
1 1/2 c. small curd cream-style cottage cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1457 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pineapple Ring

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