Lemon Pepper Shrimp over Pasta

1. 1

   Start to.cook pasta according to package directions.

2. 2

   Leave it al dente.

3. 3

   While pasta is cooking put the 3 tbs butter into a hot med skillet and add garlic.

4. 4

   Cook for only about 1min and add shrimp and seasonings.

5. 5

   Stir well, add more seasoning if u prefer.

6. 6

   Once shrimp is close to being done add lemon juice and stir.

7. 7

   Fry til shrimp is pinkish in color being sure not to overcook it.

8. 8

   Once pasta Is done drain it n add the 1/2 stick of butter.

9. 9

   Serve shrimp with the buttery pepper sauce over your pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.