How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Pepper Salmon?

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons olive oil, 4 (4 ounce) salmon steaks, 1 teaspoon minced garlic, and more.

Is Lemon-Pepper Salmon suitable as seafood?

Yes, Lemon-Pepper Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon-Pepper Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Pepper Salmon Recipe

Name: Lemon-Pepper Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons olive oil; 4 (4 ounce) salmon steaks; 1 teaspoon minced garlic; 1 tablespoon lemon pepper; 1 teaspoon salt; 1/4 cup water; 1 cup chopped fresh tomatoes; 1 cup chopped fresh cilantro; 2 cups boiling water; 1 cup uncooked couscous

Lemon-Pepper Salmon

Eats Now Editorial Team · 1413 kcal · Seafood

Lemon-Pepper Salmon – a delicious recipe with butter, olive oil, salmon steaks, garlic, lemon pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lemon-Pepper Salmon

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