How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon N' Lime Saute?

You need 15 ingredients. The key ingredients include: 1 garlic clove, chopped, 1 teaspoon ginger, minced, 250 g broccoli, chopped, 250 g cauliflower, chopped, and more.

Is Lemon N' Lime Saute suitable as vegetarian?

Yes, Lemon N' Lime Saute falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon N' Lime Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon N' Lime Saute Recipe

Name: Lemon N' Lime Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, chopped; 1 teaspoon ginger, minced; 250 g broccoli, chopped; 250 g cauliflower, chopped; 100 g bean sprouts; 12 lemon; 12 lime; 100 g button mushrooms, sliced; 150 g firm tofu, diced; 6 tablespoons soy sauce; 1 teaspoon sugar; ¾ cup water; 1 teaspoon rice wine; 1 teaspoon sesame oil; 1 tablespoon canola oil

Try this homemade Lemon N' Lime Saute recipe the whole family will love. Made with garlic, ginger, broccoli and cauliflower. Easy step-by-step instructi…

This Lemon N' Lime Saute relies on simple, everyday ingredients such as garlic clove, chopped, ginger, minced, broccoli, chopped and cauliflower, chopped. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lemon N' Lime Saute

Tips for the best results

Variations & substitutions

My Personal Notes

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