How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil - Potato Burgers?

You need 12 ingredients. The key ingredients include: 1/2 cup yellow onion chopped, 1/2 cup celery chopped, 1/4 cup water, 2 cups lentils cooked, drained and mashed, and more.

Is Lentil - Potato Burgers suitable as vegetarian?

Yes, Lentil - Potato Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lentil - Potato Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil - Potato Burgers Recipe

Name: Lentil - Potato Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup yellow onion chopped; 1/2 cup celery chopped; 1/4 cup water; 2 cups lentils cooked, drained and mashed; 2 cups potatoes mashed; 1 cup bread crumbs, whole wheat; 1 teaspoon parsley leaves dried; 1 1/2 teaspoons sage dried; 1 teaspoon thyme dried; 1/2 teaspoon marjoram dried; 1/4 teaspoon rosemary leaves dried; ⅛ teaspoon black pepper ground

Try this homemade Lentil - Potato Burgers recipe the whole family will love. Made with yellow onion, celery, water and lentils cooked. Easy step-by-step…

This Lentil - Potato Burgers relies on simple, everyday ingredients such as yellow onion chopped, celery chopped, water and potatoes mashed. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lentil - Potato Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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