How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Loaf?

You need 8 ingredients. The key ingredients include: 1 box lemon cake mix Betty Crocker, 1 box jello lemon, 3/4 cup oil Mazola, 3/4 cup apricot nectar, and more.

Is Lemon Loaf suitable as baking & desserts?

Yes, Lemon Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Loaf Recipe

Name: Lemon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box lemon cake mix Betty Crocker; 1 box jello lemon; 3/4 cup oil Mazola; 3/4 cup apricot nectar; 2 teaspoons lemon juice; 4 eggs add one at a time and beat real well; 1/2 box powdered sugar; lemon juice to spread

Lemon Loaf – a delicious recipe with lemon cake mix Betty Crocker, lemon, oil, apricot nectar, lemon juice, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box lemon cake mix Betty Crocker
1 box jello lemon
3/4 cup oil Mazola
3/4 cup apricot nectar
2 teaspoons lemon juice
4 eggs add one at a time and beat real well
1/2 box powdered sugar
lemon juice to spread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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