How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Garlic Escarole?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 1 head escarole, large (about 1 1/2 pounds), 2 tablespoons garlic, minced, salt, to taste, and more.

Is Lemon-Garlic Escarole suitable as general?

Yes, Lemon-Garlic Escarole falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Garlic Escarole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Garlic Escarole Recipe

Name: Lemon-Garlic Escarole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 head escarole, large (about 1 1/2 pounds); 2 tablespoons garlic, minced; salt, to taste; pepper, to taste; 2 tablespoons lemon juice

Lemon-Garlic Escarole – a delicious recipe with butter, head, garlic, salt, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 head escarole, large (about 1 1/2 pounds)
2 tablespoons garlic, minced
salt, to taste
pepper, to taste
2 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Garlic Escarole

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