How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Dripple Cake?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 3 sticks oleo, 3 1/2 c. flour, 1 c. buttermilk, and more.

Is Lemon Dripple Cake suitable as baking & desserts?

Yes, Lemon Dripple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Dripple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Dripple Cake Recipe

Name: Lemon Dripple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 3 sticks oleo; 3 1/2 c. flour; 1 c. buttermilk; 3/4 tsp. soda; 2 tsp. lemon flavor; 4 eggs

Lemon Dripple Cake – a delicious recipe with sugar, oleo, flour, buttermilk, soda, lemon flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
3 sticks oleo
3 1/2 c. flour
1 c. buttermilk
3/4 tsp. soda
2 tsp. lemon flavor
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1919 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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