How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 8-oz. pkg. cream cheese, 1 pkg. lemon jello, 3/4 c. hot water, 1 pkg. Dream Whip, prepared, and more.

Is Lemon Cream Cheese Pie suitable as baking & desserts?

Yes, Lemon Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cream Cheese Pie Recipe

Name: Lemon Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8-oz. pkg. cream cheese; 1 pkg. lemon jello; 3/4 c. hot water; 1 pkg. Dream Whip, prepared; 1 pkg. graham crackers, crushed; 1 stick butter or margarine, melted; 1/4 c. sugar

Lemon Cream Cheese Pie – a delicious recipe with cream cheese, lemon jello, hot water, Dream Whip, graham crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 8-oz. pkg. cream cheese
1 pkg. lemon jello
3/4 c. hot water
1 pkg. Dream Whip, prepared
1 pkg. graham crackers, crushed
1 stick butter or margarine, melted
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Cream Cheese Pie

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