Lemon Chiffon Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1 cup frozen lemonade concentrate, 1 (16 ounce) container Cool Whip Topping, 1 (9 inch) pastry for single-crust pie or (9 inch) graham cracker pie crust.

Yes, Lemon Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.