How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Chicken and Shishito Pepper Kebabs?

You need 8 ingredients. The key ingredients include: Vegetable oil, for the grill, 2 pounds skinless, boneless chicken breasts, cut into 1 1/2-inch pieces, 2 tablespoons extra-virgin olive oil, 2 tablespoons fresh lemon juice, and more.

Is Lemon Chicken and Shishito Pepper Kebabs suitable as meat & poultry?

Yes, Lemon Chicken and Shishito Pepper Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Chicken and Shishito Pepper Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chicken and Shishito Pepper Kebabs Recipe

Name: Lemon Chicken and Shishito Pepper Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil, for the grill; 2 pounds skinless, boneless chicken breasts, cut into 1 1/2-inch pieces; 2 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons chopped fresh thyme; 1 clove garlic, grated; Kosher salt and freshly ground pepper; 24 to 30 small shishito peppers

Lemon Chicken and Shishito Pepper Kebabs – a delicious recipe with Vegetable oil, skinless, extra-virgin olive oil, lemon juice, thyme, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Vegetable oil, for the grill
2 pounds skinless, boneless chicken breasts, cut into 1 1/2-inch pieces
2 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
1 1/2 teaspoons chopped fresh thyme
1 clove garlic, grated
Kosher salt and freshly ground pepper
24 to 30 small shishito peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

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Lemon Chicken and Shishito Pepper Kebabs

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