Red Rice

Name: Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 c. rice; 1 lb. pkg. bacon; 1 tsp. salt or to taste; 1 tsp. pepper or to taste; 1 tsp. garlic powder; 1 tsp. seasoned salt or to taste; 1 large green pepper; 1 jar olives (small); 2 to 3 cans tomato sauce or paste; 1/2 pan water

Eats Now Editorial Team · Meat & Poultry

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Red Rice – a delicious recipe with rice, bacon, salt, pepper, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. rice
1 lb. pkg. bacon
1 tsp. salt or to taste
1 tsp. pepper or to taste
1 tsp. garlic powder
1 tsp. seasoned salt or to taste
1 large green pepper
1 jar olives (small)
2 to 3 cans tomato sauce or paste
1/2 pan water

1
Fry bacon in Dutch oven pan; drain bacon. Use drippings and fry chopped onions, green pepper, olives, bacon, salt, garlic powder and pepper, then add 3 cans of tomato sauce or paste, then enough water to bring to a boil.
2
Then add rice, stir and cover rice and cook rice as usual.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. rice, 1 lb. pkg. bacon, 1 tsp. salt or to taste, 1 tsp. pepper or to taste, and more.

Yes, Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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