How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Buttered Salmon?

You need 6 ingredients. The key ingredients include: 1 lb salmon fillet, 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons lemon juice, ½ teaspoon pepper, and more.

Is Lemon-Buttered Salmon suitable as seafood?

Yes, Lemon-Buttered Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon-Buttered Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Buttered Salmon Recipe

Name: Lemon-Buttered Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb salmon fillet; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons lemon juice; ½ teaspoon pepper; ½ teaspoon herb-seasoned salt; to taste paprika

Lemon-Buttered Salmon – a delicious recipe with salmon fillet, butter, lemon juice, pepper, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb salmon fillet
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons lemon juice
½ teaspoon pepper
½ teaspoon herb-seasoned salt
to taste paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Pizza
Salmon Pate
Shrimp Jambalaya
Crab Quiche

Lemon-Buttered Salmon

How did you like this recipe?

Frequently Asked Questions