How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Blueberry Cheesecake Shake?

You need 7 ingredients. The key ingredients include: 1 (3 ounce) package cream cheese, 1 pint vanilla ice cream, 1 cup blueberries (fresh or frozen), 1/2 cup milk, and more.

Is Lemon-Blueberry Cheesecake Shake suitable as baking & desserts?

Yes, Lemon-Blueberry Cheesecake Shake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Blueberry Cheesecake Shake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Blueberry Cheesecake Shake Recipe

Name: Lemon-Blueberry Cheesecake Shake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package cream cheese; 1 pint vanilla ice cream; 1 cup blueberries (fresh or frozen); 1/2 cup milk; 1/4 cup sugar; 2 teaspoons grated lemon rind; 1 teaspoon vanilla extract

Lemon-Blueberry Cheesecake Shake – a delicious recipe with cream cheese, vanilla ice cream, blueberries, milk, sugar, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 ounce) package cream cheese
1 pint vanilla ice cream
1 cup blueberries (fresh or frozen)
1/2 cup milk
1/4 cup sugar
2 teaspoons grated lemon rind
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Blueberry Cheesecake Shake

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