How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bisque Pie?

You need 8 ingredients. The key ingredients include: 1 box lime jello, 1/3 c. lemon juice, 1 large can evaporated milk, 1 2/3 c. boiling water, and more.

Is Lemon Bisque Pie suitable as soups & stews?

Yes, Lemon Bisque Pie falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lemon Bisque Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Bisque Pie Recipe

Name: Lemon Bisque Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box lime jello; 1/3 c. lemon juice; 1 large can evaporated milk; 1 2/3 c. boiling water; 1 c. sugar; 2 vanilla wafer crumb crusts; crushed vanilla wafers; butter

Lemon Bisque Pie – a delicious recipe with lime jello, lemon juice, milk, boiling water, sugar, vanilla wafer crumb crusts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 box lime jello
1/3 c. lemon juice
1 large can evaporated milk
1 2/3 c. boiling water
1 c. sugar
2 vanilla wafer crumb crusts
crushed vanilla wafers
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1289 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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