How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bisque?

You need 8 ingredients. The key ingredients include: 1 pkg. lemon Jell-O, 1 (13 oz.) can evaporated milk, 1 1/4 c. boiling water, 1/3 c. honey, and more.

Is Lemon Bisque suitable as soups & stews?

Yes, Lemon Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lemon Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Bisque Recipe

Name: Lemon Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon Jell-O; 1 (13 oz.) can evaporated milk; 1 1/4 c. boiling water; 1/3 c. honey; 1/8 tsp. salt; 3 Tbsp. lemon juice; grated rind of lemon; 2 1/2 c. vanilla wafer crumbs

Lemon Bisque – a delicious recipe with lemon Jell-O, milk, boiling water, honey, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. lemon Jell-O
1 (13 oz.) can evaporated milk
1 1/4 c. boiling water
1/3 c. honey
1/8 tsp. salt
3 Tbsp. lemon juice
grated rind of lemon
2 1/2 c. vanilla wafer crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1189 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Bisque

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