How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Basil Chicken?

You need 9 ingredients. The key ingredients include: 1/2 cup fresh lemon juice, 1/2 cup olive oil, 1/2 cup chopped fresh lemon basil or basil, 3 green onions, chopped, and more.

Is Lemon-Basil Chicken suitable as meat & poultry?

Yes, Lemon-Basil Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Basil Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Basil Chicken Recipe

Name: Lemon-Basil Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh lemon juice; 1/2 cup olive oil; 1/2 cup chopped fresh lemon basil or basil; 3 green onions, chopped; 2 tablespoons white wine vinegar; 1/2 teaspoon freshly ground pepper; 4 (1/2-inch-thick) skinned and boned chicken breast halves; 1 tablespoon olive oil; Hot cooked rice

Lemon-Basil Chicken – a delicious recipe with lemon juice, olive oil, lemon basil, green onions, white wine vinegar, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup fresh lemon juice
1/2 cup olive oil
1/2 cup chopped fresh lemon basil or basil
3 green onions, chopped
2 tablespoons white wine vinegar
1/2 teaspoon freshly ground pepper
4 (1/2-inch-thick) skinned and boned chicken breast halves
1 tablespoon olive oil
Hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Lemon-Basil Chicken

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