How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Lamb Curry?

You need 14 ingredients. The key ingredients include: 1 kg lamb, cut into pieces, 1/2 kg plain yogurt, 2 teaspoons salt, 2 medium onions, ground in a food processor, and more.

Is White Lamb Curry suitable as meat & poultry?

Yes, White Lamb Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover White Lamb Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Lamb Curry Recipe

Name: White Lamb Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 kg lamb, cut into pieces; 1/2 kg plain yogurt; 2 teaspoons salt; 2 medium onions, ground in a food processor; 2 bulbs garlic, peeled and ground; 4 tablespoons oil; 1 bay leaf; 6 cloves; 8 peppercorns; 2 black cardamom pods; 4 medium onions, chopped; 1 tablespoon grated coconut, soaked and ground; 1 tablespoon poppy seed, soaked and ground; 6 tablespoons milk

White Lamb Curry – a delicious recipe with lamb, yogurt, salt, onions, garlic, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

White Lamb Curry

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